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Culturing pork fat tissue on rye protein scaffolds– Prof HUANG Dejian on FOS Research News
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Congratulations to the Recipients of the 2024 FST Outstanding Graduate Researcher Award!
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Bezos Centre for Sustainable Protein opens at the National University of Singapore— NUS News
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NUS researchers discover dual benefits of naturally occurring supplement on sleep and gut health– Dr KIM Jung Eun in NUS News
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Towards greater self-discovery– Tricia CHONG’s exchange experience at Wageningen University, the Netherlands
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Congratulations to the Winners at the 2024 IFT Division Graduate Student Oral Competition!
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