Examination Time-table for FST Modules

Academic Year 2016-2017 Semester 2

Module Code
Module Description
24-Apr-17 Mon 5:00 PM FST5203 Advanced Food Microbiology and Safety TBC
25-Apr-17 Tue 1:00 PM FST2108 Food Safety Assurance
26-Apr-17 Wed 1:00 PM FST2201 Introduction to Human Nutrition
27-Apr-17 Thu 5:00 PM FST4103 Food Colloids and Components Science
28-Apr-17 Fri 2:30 PM FST1103 Fundamentals of Food Engineering
28-Apr-17 Fri 2:30 PM FST2106 Post Harvest Food Processing
2-May-17 Tue 1:00 PM GEK1529/
Food & Health
2-May-17 Tue 5:00 PM FST4102 Advanced Food Processing Technology
3-May-17 Wed 5:00 PM FST5204 Evidence Based Functional Foods


Please refer to the Registrar's Office Examination time-table webpage for more information on other modules.