Examination Time-table for FST Modules

Academic Year 2017-2018 Semester 2

Module Code
Module Description
28-Apr-18 Sat 9:00 AM GEK1529/
Food & Health MPSH
30-Apr-18 Mon 9:00 AM FST1103 Fundamentals of Food Engineering S16-03-07
30-Apr-18 Mon 5:00 PM FST2107 Food Analysis and Lab S16-04-30/41
2-May-18 Wed 1:00 PM FST5204 Evidence-based Functional Foods S16-04-31
4-May-18 Fri 9:00 AM FST4103 Food Colloids and Components Science S16-04-31
7-May-18 Mon 1:00 PM FST2201 Introduction to Human Nutrition S16-04-30/41
8-May-18 Tue 9:00 AM FST2106 Post Harvest Food Processing S16-03-07


Please refer to the Registrar's Office Examination time-table webpage for more information on other modules.